Spicy Thai Food

If you love spicy food you really owe it toyou will be using with it. Different meats use
yourself to try Thai food. Thai people eat moredifferent curry to get the correct flavor. If you
chili per person than any other country in theare a vegetarian you also will want to use the
world! In Thailand we love our spicy foods. Manyright curry for tofu.
of the herbs that we use are to make the foodFor herbs, if you have never used lemon basil in
spicy also. These herbs include lemon basil, ginger,your spicy foods you are missing out! Sweet basil
and of course chili.is what most are serving when you get basil. You
In Thailand we use many different types of chili. Italready know how much flavor basil will add to
depends on the dish that we are cooking and alsoyou dinner. Now if you want to add flavor with a
on what region of Thailand you are in. The Thaibit of spice to it try lemon basil. It looks much like
word for chili is prik. The chili that you see thethe basil you normally will buy, the leaves are
most is the standard Thai Chili. It is availablenormally a bit smaller though. It has a great flavor
almost every place you will go to in the world.and it will make your food much more spicy. It is
There is also the same kind of chili that is oftenreally good when you combine with chili for extra
found in the southwestern US that is availablespiciness and more heat.
mostly in Northern Thailand. It is served in lot ofAnother herb that will make your food spicy is
ways same as in the US. They use it to makeginger. Ginger has many uses and a great flavor.
pizza, sausage, eggs, and even serve it as a relishYou can boil it to make a tea, you can add a nice
when finely chopped. Another of my favorites issome sparkle to your grilled and baked fish and it
prik kee nu, this is a very small, extremely spicyalso makes a great stir fry. There are so many
chili. There are often served as a condiment anduses for ginger. I recommend the fresh ginger
used to add flavor to things like meatballs.and grind or grate it yourself. You get much more
Chili is also used to make your curry hot. Curry isflavor than the powder that comes in the spice
a mixture of chili and other ingredients to give thecans at your grocery store.
desired flavor for the type of curry. There areYou can use all of these in your everyday
several varieties of curry, but we mainly use fivecooking to give you a little spicy food any time.
types, green, red, yellow, massaman, and penangAnd if you want to try spicy Thai food you will
curries. The curry that you use depends on whatalways be using these items each time you cook!